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Sydney town hall 徵中餐廚師，會炒鍋佳五十小時一個禮拜，兩分鐘到火車站，晚上基本不超十點，全是合法白工，需要面試試工意者請打0414931551

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Hey Guys

It is that time of year again with our Broccoli packing starting in early June,

Work available in June for 3 months

Expect to work between 40-60 hours per week.

This is an hourly paid job + superannuation

Accommodation available on Farm

Own transport preferred although not necessary

This work fills requirements for second year visa applications.

We are located in ST George QLD

Preference is given to those who can work all season.

Please email Lynda during business hours on

[email protected] Please include a contact number

www.moonrocks.com.au

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西澳Perth市中心華人麵包店，徵烤包師父，學徒各一位,需一周可上四天班以上的人手，請簡訊Tony 0412 661 588(麻煩註名簽証內容,工作經驗,一周有那幾天可上班）

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泡綿公司徵男性全職包裝人員一名。 工作時間：Mon-Fri 7am-3pm 簽證要求: Working holiday visa 地點: Thomastown (工廠離 Keon Park 火車站走路 20 分鐘) 住附近為佳。 薪資：$18-19/hr 白工薪資 （包括病假，事假，退休金等福利） 需要的是長期工，短期勿試。 詳情請聯繫 0403 295 296 Charlie PS. 我是代PO，有問題請問Charlie。

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Looking for staff Darwin city woolworth sushi bar 7am to 3pm ** Must have kitchen experience ** Please bring resume to the shop Don't send private message and chat Thank you

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Tony’sTuna International SEAFOOD PROCESS WORKERS Tony’s Tuna are now looking for up to 12candidates who would like to work for several weeks in the fishing industry. Weare located in a coastal town called Port Lincoln in rural South Australia andharvest will be commencing late June. Candidates will be required to work in alarge processing team. Previous experience processing seafood or working in anindustry which utilises knife skills would be advantageous. You will need to befit and prepared to work over a 7 day roster. Good English skills are necessary andexpected working hours are 35 per week, hourly rate $22.86 and overtime rateswill apply where applicable. This role requires candidates toundertake a range of duties including: ·Maintaininga Clean Work Environment ·DataEntry ·ManualHanding tasks ·Trimmingof Tuna ·FreezerWork ·Operatingof Processing Equipment If the above description sounds likeyou, then we welcome the opportunity to review your application and resume assoon as practicable. Applications to be forwarded to [email protected]. We do receive a large volume ofapplications throughout the year, so if you have not received notification ofyour previous application we do encourage you to reapply for the 2018 harvestseason. Successful applicants will need to belocated in Port Lincoln to undertake this work. All successful applicants willbe required to pass a compulsory Drug & Alcohol & HR induction testprior to commencing employment with Tony’s Tuna. Note: Successful candidates will bedirectly handling fish which may result in an allergic reaction.

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Stanley Hotel Bistro are looking for a Chef/Cook to join their team for their busy popular Bistro. Stanley is located on the north west coast of Tasmania, one hour from Burnie, 2.5 hours from Launceston. Stanley is known for its natural beauty, 'The Nut', fishing and tourism. Business is seasonal, quiet in winter but extremely busy in summer. The position will start casually till September then full time hours will be offered to the right person after then. Accommodation can be arranged. People on holiday and working visas are welcome to apply. Important - you must have experience working in a busy kitchen. Steak and seafood are our specialty so you must have experience with these dishes. Please email your resume and references to [email protected]