iae华通留学的小编为你整理了最新的厨师独立技术移民政策。
首先,现在已经确认厨师会回到SOL名单上
厨师要满足的要求是diploma或更高学历,并完成4年学徒经验以及至少3年的大厨经验。也就是说至少要有7年的工作经验。然后通过60分打分系统递交EOI进而递交PR
比方说,一个厨师31岁 (30分),有Diploma学历(10分),在澳洲有8年的厨师工作经验(20分),这样就满足了60分的打分系统。
3322-11 Chef (This is a 60 point occupation and on the list of occupations in demand)
Plans and organises the preparation and cooking of food in dining or catering establishments.
Skill Level:
The entry requirement for this occupation is an AQF Diploma or higher qualification. Chefs have first established a case as Cook (4 year apprenticeship) and at least 3 years relevant experience as Chef there after (a total of seven years).
Where a formal apprenticeship has not been entered into, a six year vocational training period is required with an additional 3 years experience as a Chef in a supervisory position (a total of nine years).
In all instances relevant experience is required in addition to the formal qualification.
Tasks Include:
plans menus and estimates food and labour costs in consultation with the Head Chef
implements staff rosters and supervises the activities of cooks and assistants
discusses food preparation issues with managers, dietitians and other staff members
requisitions food, kitchen supplies and equipment
demonstrates techniques to cooks and advises them on cooking procedures
prepares and cooks food
portions food, adds gravies, sauces and garnishes
explains and enforces hygiene regulations
may select and train staff
may freeze and preserve foods
Chef de Partie
Commis Chef
Demi Chef
Second Chef
Sous Chef
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